Chawanmushi

Family dinner at Sushi King tonight

I love Japanese food. From Udon to Ebiko to Chawanmushi. Speaking of which, i miss SG Clarke Quay punya Udon. and and the taste of wasabi, the hotness & burning sensation SYIOK sekali =D

Chawanmushi =D

..asked Dad to teach me how to cook/steam chawanmushi =)